Chef Specialities
- Spicy soft shelled crab with chilli peppercorn salt (软壳蟹) £6.30 £6.30
- Twice cooked Szechuan pork (回锅肉) £7.70(spiced pot cooked, lean juicy pork slices, £7.70(spiced pot cooked, lean juicy pork slices,
 braised with peppers, Chinese cabbage and
 bamboo shoot)
- Thai style fried fish cake (鱼饼) £5.40 £5.40
Appetisers
- japanese tempura king prawns (5)日本虾£5.80
- The New Emperor's Special Hors d'ouevres (招牌拼)£7.00(minimum two persons, price listed is
 the price for ONE person)
 (A beautiful selection of seaweed, spare ribs,
 sesame prawns, pancake rolls and chicken satay)
- Japanese Tempura hors d'ouevres per person (日式拼)£5.40
- Seaweed (海草)£5.40
- Sesame prawn on toast (虾多士) £5.40 £5.40
- Crispy chicken in breadcrumbs (面包鸡)£5.40
- Butterfly king prawns in breadcrumbs (5) (凤尾虾)£5.70
- Capital spare ribs (京骨)£6.10
- Barbecue spare ribs of pork (dry) (干骨)£6.20
- Barbecue spare ribs of pork in barbecue sauce (汁骨)£6.40
- Black peppered spare ribs (黑椒骨) £6.20 £6.20
- Spicy spare ribs with chilli peppercorn salt (椒盐骨) £6.10 £6.10
- Chicken satay (沙爹鸡串)  £5.40 £5.40
- Prawn satay (沙爹虾串)  £6.00 £6.00
- Pancake rolls (2) (春卷)£4.80
- Vegetarian mini Qing Dao spring rolls (10) (青岛卷) £4.40 £4.40
- Spicy chicken with chili peppercorn salt 召盐鸡£7.00
- Vegetarian pancake rolls (2) (斋卷) £4.80 £4.80
- Vietnam spring rolls (5) (越南卷)£4.90
- Fried squid with chilli peppercorn salt (椒盐鱿鱼) £5.80 £5.80
- Crispy fried squid (炸鱿鱼)£5.80
- Lettuce wrap (生菜包)£6.60(minced pork with bamboo shoots &
 bean sprouts in lettuce leaf)
- Spicy whitebait with chilli peppercorn salt (椒盐银鱼) £5.40 £5.40
- Spicy Thai chicken wing (泰式鸡翼) £5.70 £5.70
- Spicy chicken wing with chili peppercorn salt (椒盐鸡翼) £5.70 £5.70
- Chicken wing with black pepper salt (黑椒鸡翼) £5.70 £5.70
- Prawn crackers (虾片)£3.40
Soups
- Chicken sweet corn soup (鸡米汤)£4.20
- Crabmeat sweet corn soup (蟹米汤)£4.20
- Wan ton soup (云吞汤)£4.20
- Hot and sour soup (酸辣汤) £4.20 £4.20
- Vegetarian special soup (斋菜汤) £4.00 £4.00
- Chicken noodle soup (鸡面汤)£4.00
- Chicken mushroom soup (蘑菇鸡汤)£4.00
- Tom Yum soup (冬阴汤) £4.40 £4.40
Dum Sum Dumplings
- Steamed king prawn dumplings (虾饺)£5.00
- Steamed pork dumplings (烧卖)£5.00
- Grilled pork dumplings (锅贴)£5.00
- Mixed dim sum Hors d'ouevres (点心拼)£15.50(minimum TWO persons)
Intermediate Course
- duck pancake (6)鸭皮£1.50(Crispy aromatic duck)
- Duck vegetable£1.50(Crispy aromatic duck)
- Hoy-sin sauce 鸭汁£3.00(Crispy aromatic duck)
- Crispy aromatic duck - QUARTER (1/4 香鸭)£10.60(Succulent duck marinated in spices, deep
 fried and served with pancakes, Hoy-sin
 sauce, shredded cucumber & spring onions)
- Crispy aromatic duck - HALF (1/2 香鸭)£18.90(Succulent duck marinated in spices, deep
 fried and served with pancakes, Hoy-sin
 sauce, shredded cucumber & spring onions)
- Crispy aromatic duck - WHOLE (全只香鸭)£36.00(Succulent duck marinated in spices, deep
 fried and served with pancakes, Hoy-sin
 sauce, shredded cucumber & spring onions)
- Crispy aromatic lamb (香酥羊)£12.50(served with pancakes, Hoy-sin sauce,
 shredded cucumber and spring onions)
King Prawns
- King prawns with cashew nuts (腰果大虾) £8.10 £8.10
- King prawns with cashew nuts in yellow bean sauce (酱爆大虾)£8.10
- King prawns in oyster sauce (蚝油大虾)£8.10
- Quick fried king prawns with green peppers and black bean sauce (豉椒大虾) £8.10 £8.10
- Quick fried king prawns with ginger and spring onions (姜葱大虾)£8.10
- King prawns with chilli and peppercorn salt (椒盐大虾) £8.10 £8.10
- Quick fried king prawns with seasonal vegetables (时菜大虾)£8.10
- Kung-po chilli king prawns (宫保大虾)  £8.10 £8.10
- King prawns with mushrooms (蘑菇大虾)£8.00
- Quick fried king prawns in garlic sauce (蒜蓉大虾)£8.00
- Fried king prawns Szechuan style (四川大虾) £8.20(hot with a touch of garlic sauce) £8.20(hot with a touch of garlic sauce)
- Sea spice king prawns (鱼香大虾) £8.10 £8.10
- Grilled king prawns Peking style (戈大虾)£8.10
- Quick fried king prawns with black pepper sauce (黑椒大虾) £8.10 £8.10
- Quick fried king prawns with bean sprouts (芽菜大虾)£7.90
- King prawn chop suey (大虾什水)£7.90
- King prawn foo yung (芙蓉大虾)£8.10
- King prawn omelette (大虾俺列)£8.10
Scallops
- Fried scallops with seasonal vegetables (时菜带子)£9.70
- Quick fried scallops with green pepper and black bean sauce (豉椒带子) £9.70 £9.70
- Quick fried scallops with ginger and spring onion (姜葱带子)£9.70
- Quick fried scallops with garlic sauce (蒜蓉带子)£10.80
Squid
- Fried squid with sea spice sauce (鱼香鱿鱼) £7.50 £7.50
- Fried squid with seasonal vegetables (时菜鱿鱼)£7.50
- Quick fried squid with ginger and spring onion (姜葱鱿鱼)£7.50
- Quick fried squid with green pepper and black bean sauce (豉椒鱿鱼) £7.50 £7.50
- Quick fried squid with black pepper sauce (黑椒鱿鱼) £7.50 £7.50
Chicken
- Spicy chicken with chili peppercorn salt 召盐鸡£7.00
- Chicken with cashew nuts (腰果鸡) £7.20 £7.20
- Chicken with cashew nuts in yellow bean sauce (酱爆鸡) £7.00 £7.00
- Chicken with oyster sauce (蚝油鸡)£7.00
- Chicken with mushroom (蘑菇鸡)£6.90
- Lemon chicken (柠檬鸡)£6.80
- Orange chicken (橙鸡)£6.90
- Fried chicken with pineapple pieces (菠萝鸡)£6.80
- Chicken with green pepper and black bean sauce (豉椒鸡) £7.00 £7.00
- Chicken with ginger and spring onion (姜葱鸡)£6.90
- Smoked shredded chicken (分鸡丝)£6.80
- Grilled chicken Peking style (戈鸡)£6.80
- Fried chicken with seasonal vegetables (时菜鸡)£6.90
- Kung-po chilli chicken (宫保鸡)  £7.00 £7.00
- Chicken with black pepper sauce (黑椒鸡) £7.00 £7.00
- Chicken with bean sprouts (芽菜鸡)£6.70
- Crispy, spicy, shredded chicken (干鸡丝) £7.00 £7.00
- Chicken Szechuan style (四川鸡) £7.00 £7.00
- Chicken chop suey (鸡什水)£6.50
- Chicken foo yung (芙蓉鸡)£6.50
- Chicken omelette (鸡俺列)£6.80
Beef
- Beef with cashew nuts (腰果牛) £7.00 £7.00
- Beef with mushrooms (蘑菇牛)£6.80
- Quick fried beef with bean sprouts (芽菜牛)£6.70
- Fried beef with asparagus (芦荀牛)£7.10
- Beef with green pepper and black bean sauce (豉椒牛) £7.00 £7.00
- Beef with ginger and spring onion (姜葱牛)£6.80
- Fried beef with seasonal vegetables (时菜牛)£6.90
- Crispy, spicy, shredded beef (干牛丝) £7.50 £7.50
- Beef Szechuan style (四川牛) £6.90 £6.90
Pork
- Char Shiu (叉烧)£6.90(Chinese roasted pork)
- Char Shiu with mushroom (蘑菇叉烧)£6.90
- Roast pork with ginger and spring onion (姜葱叉烧)£6.90
- Fried pork with seasonal vegetables (时菜叉烧)£6.90
- Roast pork with green pepper and black bean sauce (豉椒叉烧) £6.90 £6.90
- Roast pork with black pepper sauce (黑椒叉烧) £6.90 £6.90
Lamb
- Lamb with green pepper and black bean sauce (豉椒羊) £7.00 £7.00
- Lamb with ginger and spring onion (姜葱羊)£7.00
- Fried lamb with sea spice sauce (鱼香羊) £6.80 £6.80
- Satay lamb (沙爹羊) £7.00 £7.00
Duck
- Sliced duck with orange sauce (橙鸭)£7.60
- Sliced duck with plum sauce (梅子鸭)£7.60
- Roast duck Cantonese (烧鸭)£7.60
- Sea spice duck (鱼香鸭) £7.60 £7.60
- Sliced duck with pineapple and pickled ginger (紫萝鸭)£7.60
- Sliced duck with ginger and spring onions (姜葱鸭)£7.60
- Sliced duck with green pepper and black bean sauce (豉椒鸭) £7.60 £7.60
- Lo-Han duck (罗汉鸭)£7.40(duck with mixed vegetables)
- Sliced duck with black pepper sauce (黑椒鸭) £7.60 £7.60
Sweet & Sour
- Vegetarian sweet and sour pork (斋咕老猪) £6.20 £6.20
- Sweet and sour fish (咕老鱼)£6.90
- Lemon fish (柠檬鱼)£6.90
- Sweet and sour chicken (Cantonese style) (咕老鸡)£6.80
- Sweet and sour pork (Cantonese style) (咕老猪)£6.70
- Sweet and sour king prawns (Cantonese style) (咕老大虾)£7.90
- Sweet and sour chicken balls (鸡球)£6.90
- Sweet and sour king prawn balls (大虾球)£7.90
- Sweet and sour vegetables (咕老杂菜) £5.30 £5.30
Curry
- Chicken curry (咖喱鸡) £6.50 £6.50
- Roast pork curry (咖喱叉烧) £6.50 £6.50
- Beef curry (咖喱牛) £6.50 £6.50
- King prawn curry (咖喱大虾) £7.70 £7.70
- Lamb curry (咖喱羊) £6.90 £6.90
- Vegetables curry (咖喱杂菜)  £5.60 £5.60
- Special curry (特别咖喱) £7.90 £7.90
Thai Red Curry
- Thai red curry chicken (红咖喱鸡) £6.80 £6.80
- Thai red curry beef (红咖喱牛) £6.80 £6.80
- Thai red curry king prawn (红咖喱大虾) £8.00 £8.00
- Thai red curry lamb (红咖喱羊) £7.00 £7.00
- Thai vegetables curry (红咖喱杂菜)  £5.70 £5.70
- Thai special curry (特别红咖喱) £8.00 £8.00
Extra Large
- Extra large fillet steak Cantonese style (特大中式牛柳)£9.60
- Extra large lamb with ginger and spring onion (特大姜葱羊)£8.10
- Extra large mixed seafood (特大海鲜)£9.80
- Extra large chicken with green pepper and black beans sauce (特大豉椒鸡) £8.60 £8.60
- Extra large king prawns with green pepper and black bean sauce (特大豉椒大虾) £10.50 £10.50
- Extra large satay chicken (特大沙爹鸡)  £8.60 £8.60
- Extra large satay king prawns (特大沙爹大虾) £9.60 £9.60
- Extra large black peppered fillet steak (特大黑椒牛柳) £9.60 £9.60
Bird's Nest
- Crispy, spicy, shredded beef in crispy bird's nest (雀巢干牛丝) £9.10 £9.10
- Crispy, spicy, shredded chicken in crispy bird's nest (雀巢干鸡丝) £8.80 £8.80
- Satay mixed seafood in crispy bird's nest (雀巢沙爹海鲜) £10.80 £10.80
- Mixed seafood with cashew nuts in crispy bird's nest (雀巢腰果海鲜)£10.80
Beancurd (Tofu)
- Ma po tofu (麻婆豆付) £6.00(Meat) £6.00(Meat)
- Tofu Szechuan style (四川豆付)  £5.70(Vegetarian) £5.70(Vegetarian)
- Spicy tofu with chilli peppercorn salt (椒盐豆付)  £5.70 £5.70
- Sweet and sour tofu (咕老豆付) £5.70 £5.70
- Hong sui tofu (family style) (红烧豆付) £5.70 £5.70
Vegetable
- Seasonal vegetables with oyster sauce (蚝油时菜) £6.00 £6.00
- Special mixed vegetables Monk style (和尚杂菜) £5.60(Bean curd) £5.60(Bean curd)
- Satay mixed vegetables (沙爹杂菜)  £5.80 £5.80
- Fried mushrooms with green pepper and black bean sauce (豉椒蘑菇)  £5.40 £5.40
- Plain fried bean sprouts (炒芽菜) £4.80 £4.80
- Plain fried mushrooms (炒蘑菇) £5.20 £5.20
- Four seasons beans (炒四豆) £5.90 £5.90
- Fresh aubergines with sea spice sauce (鱼香茄子)  £5.90 £5.90
- Fried mushroom with chilli peppercorn salt (椒盐蘑菇)  £5.20 £5.20
- Fried Pak Choi (炒白菜) £6.40 £6.40
- Mushroom foo yung (芙蓉蘑菇) £6.40 £6.40
- Mushroom chop suey (蘑菇什水) £6.00 £6.00
Chow Mein
[soft noodles]
- Seafood chow men (海鲜炒面)£8.00(Cantonese style)
- Mixed seafood crispy noodles (海鲜脆面)£8.00
- Fried chow men with chicken (鸡炒面)£6.70
- Chicken with crispy noodles (鸡脆面)£7.00
- Mushroom chow mein (蘑菇炒面) £6.50 £6.50
- Fried chow men with prawns (虾炒面)£7.00
- Beef chow mein (牛炒面)£6.90
- Beef with green pepper in black bean sauce with crispy noodle (豉椒牛脆面) £6.70 £6.70
- King prawn with crispy noodles (大虾脆面)£7.60
- Plain chow mein with bean sprouts (芽菜炒面) £5.80 £5.80
- Fried rice noodles Singapore style (星米粉) £6.60 £6.60
- Fried rice noodles Cantonese style (中式米粉)£6.60
- Fried rice noodles Szechuan style (四川米粉) £6.60 £6.60
- Mixed vegetables chow mein (杂菜炒面) £5.90 £5.90
- House special chow mein (招牌炒面)£8.00
- Wok fried udan noodles with XO spicy sauce (XO乌冬) £7.00(Japanese) £7.00(Japanese)
- Fried udan with vegetables (杂菜乌冬) £6.50 £6.50
- Duck chow mein (鸭炒面)£7.00
- Roast Pork chow mein (叉烧炒面)£6.40
Rice
- Special fried rice (杨饭)£5.60
- Boiled rice (白饭)£4.00
- Egg fried rice (蛋炒饭)£4.50
- King prawn fried rice (大虾炒饭)£6.70
- Chicken fried rice (鸡炒饭)£5.70
- Vegetarian fried rice (斋炒饭) £5.10 £5.10
- Fried rice Thai style (泰式炒饭) £6.50 £6.50
- Fried rice Singapore style (星炒饭) £5.90 £5.90
- Beef fried rice (牛炒饭)£5.90
Thai Dishes
- Thai sweet & sour chilli chicken (泰甜辣鸡) £6.60 £6.60
- Thai sweet & sour chilli beef (泰甜辣牛) £6.60 £6.60
- Thai sweet & sour chilli prawns (泰甜辣虾) £7.80 £7.80
- Thai sweet & sour chilli vegetable (泰甜辣杂菜)  £5.40 £5.40
- Thai sweet & sour chilli house special (招牌泰甜辣) £7.80(mixed meat) £7.80(mixed meat)
- Thai green curry chicken (绿咖喱鸡) £6.60 £6.60
- Thai green curry beef (绿咖喱牛) £6.60 £6.60
- Thai green curry prawns (绿咖喱虾) £7.90 £7.90
- Thai green curry lambs (绿咖喱羊) £7.00 £7.00
Thai Noodles (Hofen)
- Thai noodle with chicken (泰鸡河粉) £6.80 £6.80
- Thai noodle with beef (泰牛河粉) £6.80 £6.80
- Thai noodle with prawns (泰虾河粉) £7.50 £7.50
- Thai noodle with vegetables (泰杂菜河粉) £5.70 £5.70
Extra
- chips with chili peppercorn salt 召盐薯条£4.00
- Chips (薯条)£3.00
- Sweet & sour sauce (咕老汁)£2.60
- Curry sauce (咖喱汁) £2.60 £2.60
- Satay sauce (沙爹汁) £2.90 £2.90
- BBQ sauce (烧汁)£2.60
Special Set Dinners
- Set dinner A (套餐A)£12.00[Minimum for TWO persons, price listed is for ONE person]
 * STARTER
 - Spare ribs
 
 * MAIN COURSE
 - Chicken with cashew nuts
 - Beef with seasonal vegetables
 - Sweet and sour pork
 - Egg fried rice
- Set dinner B (套餐B)£16.00[Minimum for TWO persons, price listed is for ONE person]
 * STARTER
 - Hot and sour soup
 
 * SECOND COURSE
 - Crispy aromatic duck
 
 * MAIN COURSE
 - Quick fried beef with green peppers black bean sauce
 - Lemon chicken
 - King prawns with seasonal vegetables
 - Special fried rice
- Set dinner C (套餐C)£16.00[Minimum for TWO persons, price listed is for ONE person]
 * STARTER
 - Tempura hors d'ouevres
 
 * SECOND COURSE
 - Lettuce wrap
 
 * MAIN COURSE
 - Deep fried bean curd with chilli peppercorn salt
 - Seasonal vegetables with oyster sauce
 - Vegetarian sweet and sour pork
 - Vegetarian fried rice
- Set dinner D (套餐D)£12.50[Minimum for THREE persons, price listed is for ONE person]
 - Prawn crackers
 - Quick fried chicken with green peppers black bean sauce
 - Sweet and sour pork
 - King prawns with cashew nuts
 - Mixed vegetables with oyster sauce
 - Crispy, spicy, shredded beef
 - Egg fried rice
- Set dinner E (套餐E)£17.50[Minimum for FOUR persons, price listed is for ONE person]
 * STARTER
 Tempura special hors d'ouevres
 
 * SECOND COURSE
 - Cripsy aromatic duck
 
 * MAIN COURSE
 - Sizzling lamb with ginger and spring onions
 - Crispy, spicy, shredded beef in bird's nest
 - King prawn with chilli peppercorn salt
 - Deep fried chicken with lemon sauce
 - Fried rice noodle Singapore style
 - Mixed vegetables with oyster sauce
 - Special fried rice
- Set dinner F (套餐F)£17.50[Minimum for FOUR persons, price listed is for ONE person]
 * STARTER
 - The Emperor's special Hors d'ouevres
 
 * SECOND COURSE
 - Crispy aromatic duck
 - Sizzling fillet steak with black pepper sauce
 - Mixed sea food hot pot
 - Mixed Vegetables Monk's style
 - Satay lamb
 - Deep fried chicken with lemon sauce
 - Special fried rice
- Set dinner G (套餐G)£17.50[Minimum for FOUR persons, price listed is for ONE person]
 * STARTER
 - The Emperor's special Hors d'ouevres
 
 * SECOND COURSE
 - Crispy aromatic duck
 
 * MAIN COURSE
 - Sizzling satay king prawns
 - Quick fried chicken with green peppers black bean sauce in hot pot
 - Crispy, spicy, shredded beef in bird's nest
 - Chinese roast pork with mange tout
 - The Emperor's lotus leaf rice
- Set dinner G (套餐G)£17.50[Minimum for FOUR persons, price listed is for ONE person]
 * STARTER
 - The Emperor's special Hors d'ouevres
 
 * SECOND COURSE
 - Crispy aromatic duck
 
 * MAIN COURSE
 - Sizzling satay king prawns
 - Quick fried chicken with green peppers black bean sauce in hot pot
 - Crispy, spicy, shredded beef in bird's nest
 - Chinese roast pork with mange tout
 - The Emperor's lotus leaf rice
- Set dinner H (套餐H)£17.50[Minimum for FOUR persons, price listed is for ONE person]
 * STARTER
 - Tempura special Hors d'ouevres
 
 * SECOND COURSE
 - Dom Yum soup
 
 * MAIN COURSE
 - Red curry Thai style in hot pot
 - Sizzling fillet steak Cantonese style
 - Quick fried chicken Szechuan style
 - Sweet and sour pork Hong Kong style
 - Fried rice noodle Singapore style
 - The Emperor's lotus leaf rice
Drinks
- Can of coke£1.50
- Can of diet coke£1.50
- Bottle of coke£3.50
- Bottle of diet coke£3.50
- can of orange fanta£1.50
- tiger beer£3.00

 
             
